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Get a taste of our Okro Soup, delicious and nutritious dish with vibrant flavors of fresh okra. Packed with assorted meats or fish and a blend of spices, cooked with palm oil and enriched leafy vegetables. Its unique thick and slightly slimy texture makes it a beloved culinary experience. Enjoyed for its rich taste, Okro Soup is a comforting meal that brings warmth to the table. Ingredients Okra, Palm oil, Vegetables(ugwu), Onions, Pepper, Seasoning Cubes, Salt, Stockfish. Allergens: Please note that traces of crayfish extract are present. Heating instructions: Microwave until thoroughly heated

Our smoky jollof rice is beloved and vibrant, made with golden basmati rice in a rich tomato-based sauce with onions, peppers, and spices. Sufficiently enhanced with garlic, ginger, and herbs, it’s commonly served with fried plantains, grilled chicken, beef or any protein of choice. Known for its savory, slightly spicy flavor, it’s a staple at celebrations. Ingredients Rice, Tomatoes, Vegetable Oil , Onions, Bell Peppers ,Scotch Bonnet Peppers , Garlic, Ginger, Bay Leaves, Thyme, Curry Powder, Seasoning Cubes, Salt Allergens Please note that traces of crayfish extract are present. Heating instructions Microwave until thoroughly heated

Our fried rice is beloved and vibrant, made with golden basmati rice in a rich sauce with onions, peppers, and spices. Sufficiently enhanced with garlic, ginger, and herbs, it’s commonly served with fried plantains, grilled chicken, beef or any protein of choice. Known for its savory, slightly spicy flavor, it’s a staple at celebrations. Ingredients Rice, Tomatoes, Vegetable Oil , Onions, Bell Peppers ,Scotch Bonnet Peppers , Garlic, Ginger, Bay Leaves, Thyme, Curry Powder, Seasoning Cubes, Shrimps. Allergens Please note that traces of crayfish extract are present. Heating instructions Microwave until thoroughly heated

Our specially made white rice and beef stew is the perfect dish that resonates with home. Ingredients Rice, Tomatoes, Vegetable Oil , Onions, Bell Peppers ,Scotch Bonnet Peppers , Garlic, Ginger, Bay Leaves, Thyme, Curry Powder, Seasoning Cubes. Beef. Allergens Please note that traces of crayfish extract are present. Heating instructions Microwave until thoroughly heated

Our specially made white rice and Chicken stew is the perfect dish that resonates with home. Ingredients Rice, Tomatoes, Vegetable Oil , Onions, Bell Peppers ,Scotch Bonnet Peppers , Garlic, Ginger, Bay Leaves, Thyme, Curry Powder, Seasoning Cubes, Chicken. Allergens Please note that traces of crayfish extract are present. Heating instructions Microwave until thoroughly heated

Our Egusi Soup is rich in savory flavors. Made ground melon seeds, leafy vegetables, and a variety of meats or fish, it offers a hearty and satisfying meal. The soup is thickened with egusi seeds and infused with spices, giving you that creamy texture that delights the palate. Traditionally, it is enjoyed with pounded yam, fufu, or garri, making it a true comfort food. Ingredients Egusi, Palm oil, (ugwu leaves, uziza leaves), Onion, Pepper, Seasoning Cubes, Ginger, Garlic, Stockfish and Catfish Fillet. Allergens: Please note that traces of crayfish extract are present. Heating instructions: Microwave until thoroughly heated

Nigerian Oha Soup is a traditional dish renowned for its unique flavor, derived from fresh oha leaves. We've typically prepared with assorted meats, thickened with cocoyam and infused with a rich blend of spices and palm oil. This hearty soup is cherished not only for its distinctive taste but also for its nutritious ingredients, making it a beloved part of Nigerian cuisine. Enjoying Oha Soup is a delightful experience that connects you to the rich culinary heritage of Nigeria. Ingredients Oha leaves, Palm oil, Vegetables, Onions, Cocoyam, Pepper, Seasoning Cubes, Salt, Meat, Stockfish Allergens: Please note that traces of crayfish extract are present. Heating instructions: Microwave until thoroughly heated.

Our Efo Riro is delightful and bursts with vibrant flavors. This colorful soup combines spinach, tomatoes, peppers, and assorted meats, all cooked in a rich palm oil base. Its tantalizing blend of spices and textures captures the essence of West African cuisine, offering a hearty and soulful experience with every spoonful. Efo Riro is not just a meal; it's a celebration of taste and culture. Ingredients Ugwu or spinach leaves, Vegetables, Onions, Cocoyam, Pepper, Seasoning cubes, Meat, Dried fish, Palm oil. Allergens: Please note that traces of crayfish extract are present. Heating instructions: Microwave until thoroughly heated.

Our Bitterleaf Soup is a flavorful, traditional and highlights the use of tender bitter leaves combined with assorted meats and dried fish. This rich and hearty soup is thickened with cocoyam and infused with a blend of peppers and local seasonings. Its unique, slightly bitter taste creates a delightful contrast that pairs perfectly with fufu or pounded yam. Enjoying Bitterleaf Soup is a true culinary experience that celebrates the flavors of Nigerian cuisine. Ingredients Bitter leaf, Palm oil, Onions, Stockfish, Pepper, Cocoyam, Seasoning Cubes, Stockfish. Allergens: Please note that traces of crayfish extract are present. Heating instructions: Microwave until thoroughly heated

Our Moi Moi is made from deliciously blended beans and prepared with eggs or mackerel fish, it serves as a delightful side dish with rice or can be enjoyed with fish, custard, or corn pap. This beloved delicacy is particularly common in West African regions, bringing a taste of tradition to your table. Savor the rich flavors and textures that make Moi Moi a favorite for many! Ingredients Grounded Peeled Beans, onions, Scotch Pepper, Seasoning Cubes, Salt, Cray Fish, Eggs, Fish. Heating instructions Microwave until thoroughly heated. Allergens Please note that traces of crayfish extract are present.

Yam porridge, also known as Asaro, is a delightful Nigerian dish that features soft and fluffy yam cooked in a flavorful pepper mix. It's quick and easy to prepare, making it an ideal choice for lunch and dinner. This dish is not only satisfying but also a popular favorite at parties, bringing a taste of Nigerian cuisine to any gathering. Enjoy the rich flavors and comforting texture of Asaro with your loved ones! Allergens Please note that traces of crayfish extract are present. Heating instructions: Microwave until thoroughly heated.

Our hearty African Goat Head dish features tender goat meat cutlets or chunks, seasoned with hot pepper spice and a blend of delightful condiments. This dish is crafted to deliver the ultimate savory taste that the flavors of home to your table. Perfectly spiced and richly flavorful, it's a comforting meal that showcases the vibrant essence of African cuisine. Can be served with chopped Uziza leaves and sliced onions to enjoy the warmth and satisfaction that comes with every bite! Allergens Please note that traces of crayfish extract are present. Heating instructions: Microwave until thoroughly heated.

Our Hot Pepper soups are spicy and aromatic broths that tantalize the taste buds with a blend of hot, local spices, and herbs. Typically prepared with fish, goat, or chicken, these soups are celebrated for their intense flavors and delightful heat. Often enjoyed as a warming and comforting dish, they are perfect for both special occasions and everyday meals. Experience the rich essence of this traditional favorite that brings warmth and joy to every table. Ingredients Assorted Meats, Pepper Soup Spices, Onions, Garlic, Ginger, Crayfish, Seasoning Cubes, Salt, Water, Scent leaves Allergens: Please note that traces of crayfish extract are present. Heating instructions: Microwave until thoroughly heated

Nigerian jollof rice is a beloved, vibrant dish made by cooking rice in a rich tomato-based sauce with onions, peppers, and spices. Often enhanced with garlic, ginger, and herbs, it’s commonly served with fried plantains, grilled chicken, or beef. Known for its savory, slightly spicy flavor, it’s a staple at celebrations Ingredients Rice, Tomatoes, Vegetable Oil , Onions, Bell Peppers ,Scotch Bonnet Peppers , Garlic, Ginger, Bay Leaves, Thyme, Curry Powder, Seasoning Cubes, Salt, fried Plantain. Allergens Please note that traces of crayfish extract are present. Heating instructions Microwave until thoroughly heated

Our Nkwobi is prepared with tenderly cooked cow feet and a colorful, spicy soup base fragrant with African nutmeg (ehuru). It can be garnished with Utazi and onions for that homely savory taste. Allergens Please note that traces of crayfish extract are present. Heating instructions: Microwave until thoroughly heated.

The Oxtail with Rice & Peas is a classic Jamaican recipe that is widely served in places across the country. Similar in looks to our good ol' rice and stew, it is made from a variety of ingredients including ketchup, flour, coconut milk and rice. Ingredients: Browning Sauce (Home made or store bought) Paprika, Salt, Suya Pepper, Curry, Thyme Ketchup, Brown Sugar, Bullion Cube Scotch Bonnet Pepper, Bell Peppers, Fresh Tomatoes Onions or Scallion Onions All Purpose Flour Bell Peppers and Fresh Tomatoes Ginger and Garlic Paste Coconut Milk Carrot, Green Beans Rice Beans Allergens Please note that traces of crayfish extract are present. Heating instructions: Microwave until thoroughly heated.

Our special grilled guinea fowl is marinated in our house's unique suya blend and grilled to perfection. This dish is spicy, succulent, and incredibly soft and, offering a delightful flavor experience. Each bite bursts with the rich essence of our marinade, making it a must-try for any meat lover. Enjoy this flavorful dish that brings a taste of tradition to your table! Ingredients: Guinea Fowl, Ginger, Onion, Garlic, Chilli Powder, Black Pepper, Salt, Stock Powder,Spice Extracts (White Pepper, Chilli, Clove) Flavouring. Heating Instruction: Allow to defrost, keep in the peach paper wrap and lay-flat on a plate in a microwave for 3 mins on each side. Allergens Please note that traces of nuts crayfish extract are present.

Our Sumptuous Abacha and Ugba brings home the real taste of Nigeria native delicacy. Also known as African salad, it is a beloved dish traditionally prepared by the Igbo tribe of Eastern Nigeria. Abacha is made from dried and shredded cassava root and Ugba is obtained from fermented African oil bean seeds. Allergens Please note that traces of crayfish extract are present. Heating instructions: Microwave until heated to choice.

This Sumptuous Gizdodo features well-cooked gizzards and fried ripe plantain, all simmered in a rich tomato-based sauce onions, peppers, and spices. Often enhanced with garlic, ginger, and herbs, this delicious dish is served alongside rice, grilled chicken, or beef. Known for its savory and slightly spicy flavor, Gizdodo is a beloved staple at celebrations and gatherings. Enjoy this flavorful dish that brings a taste of joy to every occasion! Ingredients Rice, Tomatoes, Vegetable Oil , Onions, Bell Peppers ,Scotch Bonnet Peppers , Garlic, Ginger, Bay Leaves, Thyme, Curry Powder, Seasoning Cubes, Salt Allergens Please note that traces of crayfish extract are present. Heating instructions Microwave until thoroughly heated

Our Goat Meat Pepper Soups are spicy and crafted with a blend of hot peppers, local spices, and aromatic herbs. prepared with tender goat meat, this soup is celebrated for its intense flavors and delightful heat. Often enjoyed as a warming and comforting dish, it's perfect for both special occasions and everyday meals. Experience the rich, bold taste that brings warmth and satisfaction to your table! Ingredients Goat Meat, Pepper Soup Spices, Onions, Garlic, Ginger, Crayfish, Seasoning Cubes, Salt, Water, Scent leaves Allergens: Please note that traces of crayfish extract are present. Heating instructions: Microwave until thoroughly heated

Our Catfish Pepper Soups are spicy and aromatic broths made with a vibrant blend of hot peppers, local spices, and herbs. Traditionally prepared with fresh catfish, these soups are renowned for their intense flavors and delightful heat. Often enjoyed as a warming and comforting dish, they are perfect for both special occasions and everyday meals. Serve it alongside boiled yam or plantain for a truly satisfying experience! Ingredients Catfish, Pepper Soup Spices, Onions, Garlic, Ginger, Crayfish, Seasoning Cubes, Salt, Water, Scent leaves Heating instructions: Microwave until thoroughly heated.

Our grilled fish is infused with our house special fish marinade and grilled to perfection. This dish is spicy, succulent, and incredibly soft and tender, making it a delightful choice for seafood lovers. It pairs beautifully with fried yam or fried plantain for a satisfying meal. Experience the rich flavors and textures that this dish a true standout! Ingredients: Croaker, Tiaplia,Catfish or any choice, Ginger, Onion, Garlic, Chilli Powder, Black Pepper, Salt, Sugar, Stock Powder (Iodised Salt, Sugar, Flavour, Enhancers, Spice Extracts (White Pepper, Chilli, Clove) Flavouring, Yeast Extract). Heating Instruction: Allow to defrost, keep in the peach paper wrap and lay-flat on a plate in a microwave for 3 mins on each side.

Our special grilled chicken suya is marinated in our house's unique suya blend and grilled to perfection. This dish is spicy, succulent, and incredibly soft and, offering a delightful flavor experience. Each bite bursts with the rich essence of our marinade, making it a must-try for any meat lover. Enjoy this flavorful dish that brings a taste of tradition to your table! Ingredients: Broiler Chicken, Ginger, Onion, Garlic, Chilli Powder, Black Pepper, Salt, Stock Powder,Spice Extracts (White Pepper, Chilli, Clove) Flavouring. Heating Instruction: Allow to defrost, keep in the foil wrap and lay-flat on a plate in a microwave for 3 mins on each side. Allergens Please note that traces of nuts crayfish extract are present.

Our fried fish is infused with our house special fish marinade and fried to perfection. This dish is spicy, succulent, and incredibly soft and tender, making it a delightful choice for seafood lovers. It pairs beautifully with fried yam or fried plantain for a satisfying meal. Experience the rich flavors and textures that this dish a true standout! Ingredients: Croaker, Tiaplia,Catfish or any choice, Ginger, Onion, Garlic, Chilli Powder, Black Pepper, Salt, Sugar, Stock Powder (Iodised Salt, Sugar, Flavour, Enhancers, Spice Extracts (White Pepper, Chilli, Clove) Flavouring, Yeast Extract). Heating Instruction: Allow to defrost, keep in the peach paper wrap and lay-flat on a plate in a microwave for 3 mins on each side.

Our Asun is a delightfully extra spicy dish featuring grilled and lightly stewed goat meat, seasoned with our special hot spices and mixed peppers. Each bite is packed with intense flavor and heat, making it a true treat for spice lovers. Enjoy this savory dish as an appetizer or main course, and experience the bold taste that will leave you craving more! Heating instructions: Microwave until thoroughly heated. Allergens Please note that traces of crayfish extract are present.

This is a winning snack on your hands! Grilled chicken wings with hot sauce are definitely a crowd-pleaser—crispy, flavorful, and just the right amount of heat. Perfect for game day, movie night, or any casual hangout. You could also try adding a dipping sauce on the side, like a creamy ranch or blue cheese, to balance the heat from the hot sauce or maybe a little garlic butter for extra flavor and they taste so good. Heating instructions: Microwave until thoroughly heated.

Our spicy fried beef is made up of chunks of sliced beef, fried to a perfectly crispy golden brown and then tossed in a hot sauce that is savory, and spicy all at the same time. Heating instructions: Microwave until thoroughly heated.

Yam fried perfectly with sprinkles of salt. Heating instructions: Microwave until thoroughly heated.

Plantain fried perfectly with sprinkles of salt. Heating instructions: Microwave until thoroughly heated.

Sumptuous Yam boiled to perfection. Heating instructions: Microwave until thoroughly heated.

Sumptuous Plantain boiled to perfection. Heating instructions: Microwave until thoroughly heated.

Rice boiled to perfection. Heating instructions: Microwave until thoroughly heated.

Our spicy Assorted meat dish is made up of chunks of sliced beef,tribe, shaki, cow tail and fried to a perfectly crispy golden brown and then tossed in a hot sauce that is savory, and spicy all at the same time. Heating instructions: Microwave until thoroughly heated.